Fish fingers Recipe

Ingredients Fish fingers:

  1. 250 g fish fillet
  2. 1 cup breadcrumbs
  3. 1 egg
  4. 1 cup flour
  5. to taste Salt n pepper

How to cook Fish fingers:

  1. Cut the fish into strips

  2. Season with salt n pepper n lemon

  3. Coat in flour

  4. Dip n egg then breadcrumbs

  5. Deep fry till ready

happy_cooking 🙂

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