Ghee Roasted Crisp Rotis Recipe

Ingredients Ghee Roasted Crisp Rotis:

  1. 4 leftover phulka rotis
  2. 2-3 tsp ghee
  3. To serve hot milk or tea to serve with crisp rotis

How to cook Ghee Roasted Crisp Rotis:

  1. Heat iron griddle on slow flame. Place on left over roti on it. Apply little ghee all over it. With the help of wooden block

    happy_cooking 🙂

    #foodrecipes #foodrecipestoday #foodrecipeshome #foodrecipesgram #foodrecipesapps #foodrecipesandtips #foodrecipesaleem #foodrecipesandreviews #afoodrecipes #foodrecipesbyglamkitchen #foodrecipesb #foodrecipesbyroja #foodrecipesc #foodrecipesclips #foodrecipescooking #foodrecipescorner #foodrecipescookingclub