Parotta Recipe

Ingredients Parotta:

  1. 3 cups maida flour (or replace with 50% maida and 50% wheat

    How to cook Parotta:

    or 100% wheat)

  2. 1 egg
  3. 1/3 cup milk
  4. 1 tsp salt
  5. 1 tsp sugar
  6. as needed oil
  7. as needed water for kneading
happy_cooking 🙂

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