Pasta Shirataki with zucchini sauce Recipe

Ingredients Pasta Shirataki with zucchini sauce:

  1. 125 gr dry Shirataki pasta
  2. 1 large Zucchini
  3. 4 small Tomatoes
  4. Salt / pepper
  5. 1 tbsp Olive oil for the sauce

How to cook Pasta Shirataki with zucchini sauce:

  1. First put water in a pot and let it boil for the pasta. Organize your ingredients.

    Pasta Shirataki with zucchini sauce Recipe Pasta Shirataki with zucchini sauce recipe step 1 photo
  2. Slice the zucchini and put them in a hot pan with the olive oil. Cook them in medium heat till they get soft.

    Pasta Shirataki with zucchini sauce recipe step 2 photo Pasta Shirataki with zucchini sauce recipe step 2 photo
  3. Cut in small pieces the tomatoes

    Pasta Shirataki with zucchini sauce recipe step 3 photo
  4. When the water is boiled put the 125 gr of Shirataki pasta in for around 10 min in medium heat.

    Pasta Shirataki with zucchini sauce recipe step 4 photo
  5. Add some water around 30 ml and the tomatoes.

    Pasta Shirataki with zucchini sauce recipe step 5 photo
  6. When the pasta is boiled filter the water out and add the pasta in the sauce pan.

    Pasta Shirataki with zucchini sauce recipe step 6 photo Pasta Shirataki with zucchini sauce recipe step 6 photo
  7. Let it mix and stir it for around 4-5 min. Serve with or without cheese. Enjoy!

    Pasta Shirataki with zucchini sauce recipe step 7 photo Pasta Shirataki with zucchini sauce recipe step 7 photo
happy_cooking 🙂

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