Oh my goodness, you guys, have I got a treat for you! I'm so excited to share this recipe with you – it's one of my absolute favorites and it's a total crowd-pleaser. It's perfect for potlucks, game day snacks, or even just a fun weeknight meal. I'm talking about Chicken Crescent Roll Ups, and let me tell you, they are seriously addictive. You'll be making these over and over again, I promise!

The Best Chicken Crescent Roll Ups Recipe

INGREDIENTS

You'll need these ingredients for this easy, delicious recipe:

1 (14.1 ounce) can refrigerated crescent roll dough
1 pound boneless, skinless chicken breasts, cooked and shredded
1/2 cup shredded cheddar cheese
1/4 cup ranch dressing
1/4 cup chopped green onions
1/4 cup chopped celery
1/4 teaspoon garlic powder
Salt and pepper to taste

DIRECTIONS

Here's how to make the most amazing chicken crescent roll ups:

1. Preheat oven to 375 degrees F (190 degrees C). Line a baking sheet with parchment paper.
2. In a large bowl, combine the shredded chicken, cheddar cheese, ranch dressing, green onions, celery, garlic powder, salt, and pepper. Mix well.
3. Unroll the crescent roll dough and separate it into triangles.
4. Place a heaping tablespoon of the chicken mixture at the wider end of each crescent triangle.
5. Roll up the crescent triangles, starting from the wider end, and tuck the pointed end underneath.
6. Place the rolled-up crescent rolls on the prepared baking sheet, seam side down.
7. Bake for 12-15 minutes, or until golden brown.

Tips for Making the Best Chicken Crescent Roll Ups:

For extra flavor, add a sprinkle of paprika or Italian seasoning to the chicken mixture.
If you want a bit of a kick, add a dash of cayenne pepper.
If you're short on time, you can use rotisserie chicken instead of cooking your own.
For a more gourmet touch, use puff pastry instead of crescent rolls.
You can also add other toppings, like chopped tomatoes, olives, or spinach.

Serving Ideas:

Serve these delicious chicken crescent roll ups with your favorite dipping sauce, like barbecue sauce, honey mustard, or a spicy mayo.
They're also delicious served as a side dish with a salad.
You can even serve them as an appetizer, but be warned - they are addictive!

Storage:

These crescent roll ups are best enjoyed fresh, but you can store them in an airtight container in the refrigerator for up to 3 days.
You can also freeze the unbaked crescent roll ups for up to 2 months. To freeze, place them on a baking sheet lined with parchment paper and freeze for 1 hour. Then, transfer them to a freezer-safe bag. To bake from frozen, add 5 minutes to the baking time.

Enjoy!

So there you have it, friends! My go-to recipe for Chicken Crescent Roll Ups. I promise, they're easy to make, taste incredible, and are sure to be a hit with everyone you share them with! Let me know in the comments if you make them – I'd love to hear what you think!